Depa
Price
Retail
$24.80
Container
100 servings
Serving
1 Softgel
Brand Quality
Why this score
Testing practices
- Lot Tested
- Third-Party Lab Tested
- Transparent Batch-Specific COAs
- ISO 17025 Lab
Testing coverage
- Identity
- Purity
- Potency
- Heavy Metals
- Raw Ingredient Testing
Certifications
- NSF Certified
Manufacturing standards
- cGMP Certified
- Made in USA
Innovation
- Clinically Studied Product
Active Ingredients
- 10 Calories
Calories
- 1 Gram
Total Fat
From 0.5 Grams Polyunsaturated Fat
- 6 mg
Cholesterol
- 0.6 mg
Vitamin E
Ingredient research · Vitamin E
Vitamin E is an essential fat-soluble antioxidant that protects cell membranes from oxidative damage and supports normal immune and nerve function. Supplementation is most useful for preventing or correcting deficiency, particularly when fat absorption is impaired; routine use has not shown broad protection against cardiovascular disease or cancer.
- Supports improvement in liver histology in adults without diabetes who have biopsy-confirmed nonalcoholic steatohepatitis.
- Supports lower CRP and malondialdehyde in studied adult populations, including people receiving hemodialysis.
- Supports short-term improvements in fasting glucose and HbA1c in adults with type 2 diabetes.
Top References
- Pioglitazone, vitamin E, or placebo for nonalcoholic steatohepatitis.
- The effect of vitamin E supplementation on selected inflammatory biomarkers in adults: a systematic review and meta-analysis of randomized clinical trials
- The effects of vitamin E supplementation on malondialdehyde as a biomarker of oxidative stress in haemodialysis patients: a systematic review and meta-analysis
- Effect of supplementation with tomato juice, vitamin E, and vitamin C on LDL oxidation and products of inflammatory activity in type 2 diabetes.
- Antioxidant effects of vitamins in type 2 diabetes: a meta-analysis of randomized controlled trials
- 1000 mg
Marine Triglyceride concentrate(Marine Triglyceride concentrate Note: providing:)
From 180 mg Eicosapentaenoic Acid
From 120 mg Docosahexaenoic Acid
- 300 mg
Total Omega-3 Fatty Acids
Ingredient research · Omega-3
Omega-3 is a family of polyunsaturated fats, including essential ALA and the longer-chain EPA and DHA, that help build cell membranes and regulate inflammatory signaling. Supplements—especially EPA and DHA—can lower triglycerides and may support cardiovascular health, while DHA is particularly important for brain and eye development.
- Supports LDL cholesterol and triglyceride markers.
- Supports blood pressure and endothelial function.
- Supports major cardiovascular event outcomes in people with established cardiovascular disease.
- Supports depressive symptoms.
- Supports inflammatory and oxidative-stress markers.
Top References
- Omega-3 polyunsaturated fatty acids favourably modulate cardiometabolic biomarkers in type 2 diabetes: a meta-analysis and meta-regression of randomized controlled trials
- Effect of omega-3 fatty acids supplementation on endothelial function: a meta-analysis of randomized controlled trials.
- Effects of Omega-3 Fatty Acids Supplementation on Serum Lipid Profile and Blood Pressure in Patients with Metabolic Syndrome: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
- Omega-3 Fatty Acid Supplementation and Coronary Heart Disease Risks: A Meta-Analysis of Randomized Controlled Clinical Trials
- The efficacy and safety of nutrient supplements in the treatment of mental disorders: a meta‐review of meta‐analyses of randomized controlled trials
- Efficacy of omega-3 PUFAs in depression: A meta-analysis
- Omega-3 fatty acids supplementation and oxidative stress parameters: a systematic review and meta-analysis of clinical trials.
Inactive Ingredients
10 Ideal
- GelatinIdeal
- natural GlycerinIdeal
- WaterIdeal
These statements have not been evaluated by the Food and Drug Administration. Any products and informational content displayed on this page are not intended to diagnose, treat, cure, or prevent any disease.