D3 2000 Complex
Price
Container
90 servings
Serving
1 Tablet
Brand Quality
Why this score
Testing practices
- Lot Tested
- Third-Party Lab Tested
- Transparent Batch-Specific COAs
- ISO 17025 Lab
Testing coverage
- Identity
- Purity
- Potency
- Heavy Metals
- Raw Ingredient Testing
Certifications
- NSF Certified
- USP Verified
Manufacturing standards
- cGMP Certified
- Made in USA
Innovation
- Clinically Studied Product
Active Ingredients
- 50 mcg
Vitamin D(2000 IU)
Ingredient research · Vitamin D
Vitamin D is a hormone-like nutrient that helps the body absorb calcium and maintain healthy bones and muscle function. Supplementation can reliably prevent or correct low vitamin D status, particularly when sun exposure is limited, while broader immune, cardiovascular, and metabolic benefits are less certain.
- Supports bone-density and fracture- or fall-related outcomes.
- Supports muscle-strength outcomes, including lower-limb strength.
- Supports glycemic-marker and insulin-sensitivity outcomes in studied metabolic populations.
- Supports respiratory-infection-risk outcomes across studied age groups.
Top References
- Effects of combined calcium and vitamin D supplementation on osteoporosis in postmenopausal women: a systematic review and meta-analysis of randomized controlled trials.
- What is the impact of daily oral supplementation of vitamin D3 (cholecalciferol) plus calcium on the incidence of hip fracture in older people? A systematic review and meta‐analysis
- Clinical review: The effect of vitamin D on falls: a systematic review and meta-analysis.
- Effect of Vitamin D Supplementation on Muscle Strength, Gait and Balance in Older Adults: A Systematic Review and Meta‐Analysis
- The effects of vitamin D on skeletal muscle strength, muscle mass, and muscle power: a systematic review and meta-analysis of randomized controlled trials.
- Effect of vitamin D supplementation on muscle strength: a systematic review and meta-analysis
- What is the impact of vitamin D supplementation on glycemic control in people with type-2 diabetes: a systematic review and meta-analysis of randomized controlled trails
- The Effect of Vitamin D Supplementation on Glycaemic Control in Women with Gestational Diabetes Mellitus: A Systematic Review and Meta-Analysis of Randomised Controlled Trials
- The Role of Vitamin D Oral Supplementation in Insulin Resistance in Women with Polycystic Ovary Syndrome: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
- Vitamin D supplementation to prevent acute respiratory infections: individual participant data meta-analysis.
- Vitamin D supplementation to prevent acute respiratory infections: a systematic review and meta-analysis of aggregate data from randomised controlled trials.
- Vitamin D and Respiratory Tract Infections: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
- 64 mg
Soybean concentrate(Derived from non-genetically engineered, identity-preserved soybeans.)
Ingredient research · Soybean
Soybean is a protein-rich legume containing fiber, unsaturated fats, and isoflavones, making it useful for boosting plant-based protein intake; soy foods and protein products can also modestly lower LDL cholesterol. Effects such as relief of menopausal hot flashes are more closely tied to isoflavone content and are less consistent.
- 25 mg
Total Isoflavones(Containing all forms of)
From Genistin
From Daidzin
From Glycitin
Ingredient research · Isoflavones
Isoflavones are plant compounds with weak estrogen-like activity, commonly supplemented to ease menopausal hot flashes and support bone health after menopause. Benefits are generally modest and depend on the specific compounds, formulation, and a person’s metabolism; broader cardiovascular or hormonal effects are less predictable.
- Supports selected LDL-cholesterol outcomes in postmenopausal women.
- Supports selected lean-mass outcomes alongside supervised exercise training.
- Supports selected depressive-symptom scores in adults with depression or depressive symptoms.
Top References
- Effect of exercise training combined with isoflavone supplementation on bone and lipids in postmenopausal women: A randomized clinical trial
- The effect of soy protein with or without isoflavones relative to milk protein on plasma lipids in hypercholesterolemic postmenopausal women.
- The effect of dietary (poly)phenols on exercise-induced physiological adaptations: A systematic review and meta-analysis of human intervention trials
- Effects of Polyphenol Supplementations on Improving Depression, Anxiety, and Quality of Life in Patients With Depression
Inactive Ingredients
9.3 Safe
- Microcrystalline CelluloseIdeal
- Soy IsoflavonesSafe
- CholecalciferolSafe
- Stearic AcidIdeal
- Sodium Starch GlycolateIdeal
- SilicaIdeal
These statements have not been evaluated by the Food and Drug Administration. Any products and informational content displayed on this page are not intended to diagnose, treat, cure, or prevent any disease.