The Influence of a Bifidobacterium animalis Probiotic on Gingival Health: A Randomized Controlled Clinical Trial

Journal of Periodontology
Q1
Nov 2017
Citations:79
Influential Citations:4
Interventional (Human) Studies
81
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Methods
Examiner-blinded, randomized controlled trial with two parallel groups; 51 periodontally healthy young adults (16–26 years; 19 males, 32 females) with probing depth ≤3 mm and attachment loss ≤2 mm; at least 24 natural teeth; recruited from Marmara University School of Dentistry, Istanbul, Turkey.
Intervention
Probiotic yoghurt containing ≥10^8 cfu/g Bifidobacterium animalis subsp. lactis DN-173010; 110 g daily for 28 days. Control: plain yoghurt, 110 g daily for 28 days.
Results
No intergroup differences after 28 days of yogurt consumption. After a 5-day non-brushing period, probiotic yogurt produced significantly better outcomes than placebo for all measured parameters: lower plaque index, gingival index, bleeding on probing, reduced rise in GCF volume, and lower IL-1β concentration and total amount in GCF (p<0.001). Interpretation: probiotic yoghurt containing B. animalis subsp. lactis DN-173010 can positively affect plaque accumulation and gingival inflammation during plaque regrowth after refraining from oral hygiene.
Limitations
Small sample (51 participants) in a narrow age range (16–26) of healthy individuals; short duration; non-brushing model; no microbiological analyses; potential partial unblinding due to packaging cues; findings in healthy subjects may not generalize to gingivitis/periodontitis patients.

Abstract

BACKGROUND There is growing interest in the use of probiotics in periodontal therapy; however, until now, most research has focused on lactobacilli probiotics. The aim of this study is to evaluate the effect of 4-week use of yogurt supplemented with ...