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Supplementation with long chain n-3 fatty acids during pregnancy, lactation, or infancy in relation to risk of asthma and atopic disease during childhood: a systematic review and meta-analysis of randomized controlled clinical trials

Food & Nutrition Research
Oct 2022
Citations: 18
Influential: 0
Systematic Reviews / Meta-Analyses
96

What this study found

Supplementation during pregnancy may reduce the risk of asthma and/or wheeze in offspring, but the evidence is low certainty and limited-suggestive. There was no clear or consistent benefit for other atopic diseases, and effects during lactation or infancy were inconclusive or absent. Overall, the review does not support a broad preventive effect across all supplementation windows, and more high-quality randomized trials are needed.

Study & population
Systematic review and meta-analysis of randomized controlled trials in pregnant women, lactating mothers, and infants, with offspring followed for asthma and atopic outcomes during childhood.
Intervention
Included trials evaluated long-chain n-3 fatty acid supplementation, usually fish oil or marine oil capsules providing EPA and DHA, given during pregnancy, lactation, or infancy versus placebo oils or no oil.
Key limitation
The evidence base was low certainty and heterogeneous, with different supplementation windows, doses, formulations, and control oils across trials.
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Original abstract

Objective To assess whether supplementation with long chain n-3 fatty acids during pregnancy, lactation, or infancy reduces the risk of developing asthma or atopic disease during childhood. Methods Searches were performed in MEDLINE, Embase, Cochrane Central Register of Controlled Trials, and Scopus up to 2021-09-20, for randomized controlled trials (RCTs) that investigated the effect of supplemental long chain n-3 fatty acids during pregnancy, lactation, or infancy for the prevention of childhood asthma or allergy. Article selection, data extraction, and risk of bias assessment (Cochrane’s Risk of Bias 2.0) were independently conducted by two assessors. The evidence was synthesized qualitatively according to the criteria of the World Cancer Research Fund and meta-analyzed. Results A total of nine RCTs met inclusion criteria; six were conducted during pregnancy, two during infancy, and one during both pregnancy and infancy. Meta-analysis showed that long chain n-3 fatty acid supplementation during pregnancy significantly reduced the risk of asthma/wheeze in the child (RR 0.62 [95% confidence interval 0.34–0.91], P = 0.005, I2 = 67.4%), but not other outcomes. Supplementation during lactation of infancy showed no effects on any outcome. The strength of evidence that long chain n-3 fatty acid supplementation during pregnancy reduces risk of asthma/wheeze in the offspring was considered limited – suggestive. No conclusion could be made for the effects of long chain n-3 fatty acid supplementation during pregnancy for other atopic diseases, or for supplementation during lactation or infancy for any outcome. Conclusion The intake of long chain n-3 fatty acid supplements during pregnancy may reduce the risk of asthma and/or wheeze in the offspring, but the strength of evidence is low. There is inconclusive evidence for the effects of long chain n-3 fatty acid supplements during pregnancy for other outcomes, as well as for supplementation during lactation or infancy.