Skip to content

Research paper

Supplementation with a blend of krill and salmon oil is associated with increased metabolic risk in overweight men.

The American journal of clinical nutrition
Q1
Jul 2015
Citations: 37
Influential: 0
Interventional (Human) Studies
84

Study answer

What this study found

KS oil was associated with worse insulin sensitivity and a more adverse metabolic profile than control oil. The primary Matsuda index was lower with KS oil than with control oil (4.57 vs 5.33; P = 0.049), and the difference remained after adjustment for omega-3 index (4.04 vs 5.53; P = 0.009). Within-group KS-oil changes also showed an 18% decrease in Matsuda index (P = 0.002), a 0.39 increase in HOMA-IR (P = 0.016), and a 1.39 mU/L increase in fasting insulin (P = 0.048). Most secondary outcomes were not significantly different, although apolipoprotein B was higher with KS oil (P = 0.053)…

Study & population
Randomized, double-blind, controlled crossover trial in overweight, otherwise healthy middle-aged men in Auckland, New Zealand.
Intervention
Participants took 5 oral 1000-mg capsules daily of KS oil for 8 weeks in a randomized crossover design, with an 8-week washout between periods.
Key limitation
The trial was small, short term, and limited to overweight men, which reduces generalizability.
View sourceOpen PDF

Original abstract

No abstract is available for this paper.