Neurodevelopmental outcomes at 7 years’ corrected age in preterm infants who were fed high-dose docosahexaenoic acid to term equivalent: a follow-up of a randomised controlled trial
What this study found
High-DHA feeding did not improve IQ or other neurodevelopmental outcomes at 7 years' corrected age compared with standard-DHA feeding. For the primary outcome, Full Scale IQ was 98.3 (14.0) in the high-DHA group and 98.5 (14.9) in the standard-DHA group, with an adjusted treatment effect of -0.3 (95% CI -2.9 to 2.2; p=0.79). There were no significant differences in verbal IQ, performance IQ, attention, memory, executive function, behavior, visual perception, educational progress, or quality of life. Parent-reported ADHD, autism spectrum disorder, and cerebral palsy outcomes also did not…
- Study & population
- Follow-up of a randomized controlled trial in very preterm infants born before 33 weeks' gestation at five Australian tertiary hospitals.
- Intervention
- The high-DHA arm received enteral DHA from the first week of life until 40 weeks' corrected age, with infant feeds providing about 50 mg/kg/day of DHA and preterm formula containing approximately 1.0% DHA and 0.6% AA.
- Key limitation
- Follow-up was incomplete relative to the original randomized cohort, with attrition from 657 randomized to 604 consenting and fewer children analyzed for the primary outcome.
Original abstract
Objective To determine if improvements in cognitive outcome detected at 18 months’ corrected age (CA) in infants born <33 weeks’ gestation receiving a high-docosahexaenoic acid (DHA) compared with standard-DHA diet were sustained in early childhood. Design Follow-up of a multicentre randomised controlled trial. Randomisation was stratified for sex, birth weight (<1250 vs ≥1250 g) and hospital. Setting Five Australian tertiary hospitals from 2008 to 2013. Participants 626 of the 657 participants randomised between 2001 and 2005 were eligible to participate. Interventions High-DHA (≈1% total fatty acids) enteral feeds compared with standard-DHA (≈0.3% total fatty acids) from age 2–4 days until term CA. Primary outcome Full Scale IQ of the Wechsler Abbreviated Scale of Intelligence (WASI) at 7 years CA. Prespecified subgroup analyses based on the randomisation strata (sex, birth weight) were conducted. Results 604 (92% of the 657 originally randomised) consented to participate (291 high-DHA, 313 standard-DHA). To address missing data in the 604 consenting participants (22 for primary outcome), multiple imputation was performed. The Full Scale IQ was not significantly different between groups (high-DHA 98.3, SD 14.0, standard-DHA 98.5, SD 14.9; mean difference adjusted for sex, birthweight strata and hospital −0.3, 95% CI −2.9 to 2.2; p=0.79). There were no significant differences in any secondary outcomes. In prespecified subgroup analyses, there was a significant sex by treatment interaction on measures of parent-reported executive function and behaviour. Scores were within the normal range but girls receiving the high-DHA diet scored significantly higher (poorer outcome) compared with girls receiving the standard-DHA diet. Conclusions Supplementing the diets of preterm infants with a DHA dose of approximately 1% total fatty acids from days 2–4 until term CA showed no evidence of benefit at 7 years’ CA. Trial registration number Australian New Zealand Clinical Trials Registry: ACTRN12606000327583.