Impaired Bone Microarchitecture Improves After One Year On Gluten‐Free Diet: A Prospective Longitudinal HRpQCT Study in Women With Celiac Disease

Journal of Bone and Mineral Research
Q1
Jan 2017
Citations:49
Influential Citations:2
Observational Studies (Human)
80
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Methods
Prospective, longitudinal study in premenopausal women with newly diagnosed celiac disease. 31 consecutive participants enrolled; 26 reassessed after 1 year on gluten-free diet. Measurements included HRpQCT at distal radius and tibia, areal BMD by DXA, and biochemical tests. Healthy control group: 22 premenopausal women with similar age and BMI for baseline comparison.
Intervention
Gluten-free diet plus calcium intake ~1000 mg/day via dairy products and vitamin D3 supplementation with baseline-guided dosing: 0–9.9 ng/mL 25OHD → 400,000 IU total across four doses every 15 days; 10–19.9 ng/mL → 200,000 IU across two doses; 20–29.9 ng/mL → 100,000 IU as a single dose. After 3 months, 25OHD recheck; if >30 ng/mL, maintenance 100,000 IU every 3 months; if not, dose adjusted. 25OHD measured again at 1 year. Vitamin D supplementation given to all; dairy calcium ~1000 mg/day. 12-month follow-up.
Results
After 12 months on gluten-free diet with calcium and vitamin D, trabecular bone microarchitecture improved in distal radius and tibia (trabecular density/BV/TV/ Tb.Th increased by about 8–9%), trabecular number remained stable, and cortical density increased in tibia while cortical thickness decreased at both sites. Areal BMD by DXA increased across the lumbar spine, femoral neck, distal radius, and total hip by roughly 2.5–3.7%. Most parameters remained lower than healthy controls, indicating partial recovery. Greater improvements occurred in those with lower baseline 25OHD and in those whose celiac disease antibodies became negative; changes in anti-tTG IgA correlated with microarchitectural gains, while 25OHD changes did not independently predict improvements. Conclude that gluten-free diet plus calcium and vitamin D yields meaningful bone recovery, but full normalization to age-matched controls may require longer follow-up.
Limitations
Small sample size (26 completing 1-year follow-up); single-center; HR-pQCT limited (no cortical porosity or finite element analysis); potential confounding by vitamin D supplementation; control group recruited from staff/relatives of osteoporosis clinic; adherence variability to gluten-free diet; some CD antibodies remained nonnegative after 1 year.

Abstract

We have recently identified a significant deterioration of bone microarchitecture in premenopausal women with newly diagnosed celiac disease (CD) using high‐resolution peripheral quantitative computed tomography (HRpQCT). The aim of this work was to ...