Skip to content

Effect of Marine-Derived n-3 Polyunsaturated Fatty Acids on C-Reactive Protein, Interleukin 6 and Tumor Necrosis Factor α: A Meta-Analysis

PLoS ONE
Q1
Feb 2014
Citations: 231
Influential: 11
Systematic Reviews / Meta-Analyses
96

What this study found

Overall, marine-derived n-3 PUFA supplementation reduced fasting inflammatory markers, with the clearest benefit in chronic non-autoimmune disease, autoimmune disease, and healthy subjects. Supplementation significantly lowered CRP, IL-6, and TNF-α in chronic non-autoimmune disease; in healthy subjects it lowered CRP and TNF-α, with IL-6 showing only a marginal reduction. For dietary intake, a significant reduction was observed for IL-6 in chronic non-autoimmune disease, but not for CRP or TNF-α. Effects tended to be stronger with longer duration and smaller in obese individuals (BMI >= 30);…

Study & population
This meta-analysis included 68 studies with 4601 adults, spanning healthy individuals and patients with chronic non-autoimmune disease or chronic autoimmune disease.
Intervention
The intervention was marine-derived n-3 PUFA supplementation, typically fish oil providing EPA and DHA, with regimens ranging from 14 days to 12 months and total n-3 doses varying widely across included studies.
Key limitation
The included evidence was highly heterogeneous in population, dose, formulation, duration, and exposure source, which limits direct comparability across studies.
View sourceOpen PDF

Original abstract

Background Previous studies did not draw a consistent conclusion about the effects of marine-derived n-3 polyunsaturated fatty acids (PUFAs) on fasting blood level of C-reactive protein (CRP), interleukin 6 (IL-6) and tumor necrosis factor α (TNF-α). Methods and Findings A comprehensive search of Web of Science, PubMed, Embase and Medline (from 1950 to 2013) and bibliographies of relevant articles was undertaken. Sixty-eight RCTs with a total of 4601 subjects were included in the meta-analysis. Marine-derived n-3 PUFAs supplementation showed a lowering effect on Marine-derived n-3 PUFAs supplementation had a significant lowering effect on TNF-α, IL-6 and CRP in three groups of subjects (subjects with chronic non-autoimmune disease, subjects with chronic autoimmune disease and healthy subjects). A significant negative linear relationship between duration and effect size of marine-derived n-3 PUFAs supplementation on fasting blood levels of TNF-α and IL-6 in subjects with chronic non-autoimmune disease was observed, indicating that longer duration of supplementation could lead to a greater lowering effect. A similar linear relationship was also observed for IL-6 levels in healthy subjects. Restricted cubic spline analysis and subgroup analysis showed that the lowering effect of marine-derived n-3 PUFAs on CRP, IL-6 and TNF-α in subjects with chronic non-autoimmune disease became weakened when body mass index was greater than 30 kg/m2. The effect of marine-derived n-3 PUFAs from dietary intake was only assessed in subjects with chronic non-autoimmune disease, and a significant lowering effect was observed on IL-6, but not on CRP and TNF-α. Conclusions Marine-derived n-3 PUFAs supplementation had a significant lowering effect on CRP, IL-6 and TNF-α level. The lowering effect was most effective in non-obese subjects and consecutive long-term supplementation was recommended.